Easiest Way to Cook Yummy Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon

Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon. The perfect combo of pan fried brussel sprouts with bacon AND pan fried brussel sprouts How To Store Pan Fried Brussels Sprouts with Bacon. Do cooked brussel sprouts go bad? Net carb count excludes fiber, erythritol, and allulose, because these do not affect blood sugar in most people.

In same pan with bacon fat, melt. Spruce up your sprouts with pan-fried apples and sweet, melting chestnuts to give this classic Christmas side dish a delicious French twist. They might not be able to resist this indulgent creamy bake with gruyère and parmesan cheese and crispy bacon. You can cook Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon

1. You need of thick cut applewood bacon.
2. Prepare of brussel sprouts, halved.
3. Prepare of blood orange.
4. It's of salt and pepper to taste.

These pan fried brussels sprouts with bacon are the perfect side dish for any occasion! The sprouts are caramelized with bacon and red onion with crispy bits on the edges. Then if you want them a little more fancy, toss them with crunchy candied pumpkin seeds and serve with an easy pomegranate. In a large saute pan, add the sliced bacon, and turn the heat to medium.

Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon instructions

1. Cook bacon in a large skillet, reserve 2 tbsp bacon grease..
2. Halve brussel sprouts, heat skillet with bacon grease, brown brussel sprouts. About 5 minutes..
3. Chop bacon and set aside..
4. Halve orange and squeeze juice over brussel sprouts. Cover and simmer for 5 minutes..
5. Uncover and add bacon. Serve immediately..

Cook, stirring occasionally, until nicely colored and most of the fat has rendered Carefully (hot!) quarter the very large sprouts, and half the medium and small sprouts. Add the diced shallots, thyme, black pepper, and Brussels. Simply fry up your bacon crispy, then cook onion in the bacon grease, add thinly sliced Brussels sprouts and cook until browned and Pan-fry Brussels sprouts in butter and crispy bacon for a smoky addition to your vegetable side dish. Try our easy to follow pan-fried brussels sprouts recipe. Absolutely delicious with the best ingredients from Woolworths.