How to: Granola. Buying bags of granola at the grocery store may seem more convenient, but it's actually really easy to make your own delicious granola at home. Add your base ingredients to a bowl. I usually like to start with a base of Once your granola has cooled down to room temperature, break it up into bite-sized clusters and toss.
For shortcut, homemade granola, you need only equal amounts of homemade toasted oats and any commercial granola. Related Reading: How to Make Super Powered Granola Bars. What to do with it: Pack it up as a snack for work or school, sprinkle it on yogurt in the morning, or even incorporate it into other recipes (like. You can cook How to: Granola using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of How to: Granola
- It's of oats (not instant).
- You need of light brown sugar.
- You need of cinnamon.
- Prepare of salt.
- You need of honey.
- It's of vegetable oil.
- It's of vanilla extract.
Learning how to make granola is rather easy. This granola recipe has a thicker texture more like cereal. It has a different flavor than the one above also. These steps will teach you exactly how to make granola without a recipe.
How to: Granola instructions
- Preheat oven to 300.
- Place the following in a bowl: oats, sugar, cinnamon, and salt. Stir..
- On a separate bowl: honey, oil, and vanilla..
- Pour liquid over the oats and mix..
- Spread onto baking pan..
- Bake 15 minutes. Stir. Bake for another 15 minutes..
- Let cool before using or storing..
Every granola recipe needs dry ingredients like nuts, seeds, grains, and spices, and wet ingredients like oil and syrup. So… how do you make granola? I like to keep things simple! I use a very basic recipe that is easy to change and customise according to what you prefer - or what you happen to have in your cupboards. I never used to be a big granola fan because, let's be real, most store-bought ones taste like So take this recipe and start tinkering until you find your idea of the perfect recipe.
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